Grass-fed Beef
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Ground beef (85/15)
Stew, short ribs, back ribs Shank, neck bones Brisket Roasts: chuck, cross-rib, sirloin tip Steaks: flat-iron, skirt, flank, chuck, tri-tip, top sirloin, New York, rib-eye, tenderloin Offal (unmentionables): liver, kidney, heart, tongue, oxtail Bag of bones Dog bones Jerky & Sausages
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$7/pound (10+ pounds = $6/pound)
$5.50/pound $3.50/pound $8/pound $6-$7/pound $8-$15/pound $5/pound $6.50 each $1.50 each |
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Jerky (peppered or nitrate-free)
All-beef sausages: summer, polish, wieners, bangers, pepper sticks Sampler Box
15 pounds ground beef and 15 pounds mix of steaks and roasts
Gift Box
5 pounds ground beef, 1 boneless roast, 1 package premium steaks
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$6 for 1/4 pound
$8.95/pack $250 $75 |
Call Lynn Schutte at 541-746-5161 or 541-915-2102 to reserve your order. Thanks for buying local!